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Bread, cheese, and red wine. The forms of milk. Sept. 26, 2026

Raw milk cheese-making laboratory with the participation of Rosario Decrù (Protected Areas of the Cozie Alps) and Emanuele Cardia (shepherd) realized in collaboration with ONAF and ONAV.

Terre Alte - Special Food - Pragelato Nov. 9, 2024

Nel weekend del 9 e 10 novembre 2024, la Frazione Rivet, a Pragelato, si anima con il mercatino dei prodotti del territorio e non solo. Menù a tema, conferenze, degustazioni

Meat, native breeds

Ancient varieties of cereals

Officinal herbs

Cheeses

Legumes

Marrone

Bread and biscuits

Small fruits

Producers Avigliana Lakes Natural Park

Producers Parco Gran Bosco di Salbertrand

Producers Val Troncea Natural Park

Egg

Wine

Bergeria Alpe Pintas

Bergeria Alpe Pintas

Restaurant and sales point for local typical products